Kitchen Confidential Yesterday’s prep work went very well. Sean, Kerri, Robert, and I beavered away, finishing the peppers, biscotti, flatbread, stock and… Continue reading “Kitchen Confidential”…
Dishing and plowing First, Sunset maagzine came out to the farm a little while ago, and posted about it in their gardening blog.… Continue reading “Dishing and plowing”…
CSA Box Time marches on. Despite the flood of local produce that has swept over my kitchen, Thursday comes and again and… Continue reading “CSA Box”…
A peck of pickled pears Well, really it’s a passel of poached pears, since I can’t think of a word for “80” that starts with… Continue reading “A peck of pickled pears”…
Flashback This evening, I went to a public meeting in Alviso, about a proposal to modify the Educational Center that the… Continue reading “Flashback”…
Urban Winery Coterie Cellars very generously donated a case of wine for the Bounty of Heart’s Delight dinner this Saturday, and last… Continue reading “Urban Winery”…
Apples In between everything else on Thursday, I blitzed through all of my accumulated apples to make an apple pie to… Continue reading “Apples”…
A Grand Day Out I drive up Highway 1 to Año Nuevo at least once a month, and there are lots of meaningful landmarks… Continue reading “A Grand Day Out”…
Vendemmia Yesterday morning, I bought new clippers, got in my car and drove the lengths of Highways 680 and 12, and… Continue reading “Vendemmia”…
CSA Box I did enough food-related things today for three posts, but I have had enough trouble with daily inspiration that I’m… Continue reading “CSA Box”…